We offer bio dishes in jars:

pumpkin cream

tuscan ribollita with chickpeas and fennel

moqueca with roasted pepper and creamy banana in coconut milk

cream of charred eggplant and tomato hand in hand with bulgur wheat

tomato cream with roasted peppers and apples

beetroot soup of Lemkos

pumpkin risotto with oranges and parmesan

hungarian vegetable stew with peppers, tomatoes and zucchini

caribbean curry with pineapple and zucchini

beskid sauerkraut soup

borscht in Bieszczady

tagine with the Tuaregs in the Tenere dessert

lebanese lentil soup

garlic soup from a Tatra mountain hut

african peanut soup

greek moussaka with eggplant, zucchini, and tofu
